pumpkin spice espresso mocktini
our first recipe of sober october and she's giving sex and the city meets fall.
2oz NA spirit
1-2oz pumpkin spice simple syrup
double espresso shot
dash of vanilla extract
optional: caramel sauce and graham crackers
add your martini glass to the freezer. add all ingredients to a shaker with ice and shake for 30 seconds. pour into chilled glass + top with espresso beans.
optional but highly recommend dipping the rim in caramel sauce and crushed graham crackers before adding to the freezer.