Golden Campfire Mule (Cocktail)
i ordered a cocktail at dinner a few weeks ago. it was a curiosity explored that felt very intentional. i only had a few sips, but was reminded of how much i love a good cocktail. & upon conversations with friends, i realized that there are many of us who want to find a healthy relationship with alcohol versus cutting it out all together, so i’m hoping i can be a voice in that conversation just as i have in the sober curious one! MOCKTAILS WILL CONTINUE HERE!! but there also might be a few cocktails sprinkled in. & as much as i can, i’ll provide a low-abv or non-alcoholic alternative for sober (curious) baddies like me.


ingredients//
2oz bourbon
.5oz cinnamon maple syrup
1oz lime juice
1/2 cup ginger beer
1/8tsp vanilla extract
ice
marshmallows (for topping)
method//
start by making cinnamon maple syrup - this is optional. you could just use plain maple syrup and shake some cinnamon in, but i LOVE having this syrup on hand for other recipes, too. to a saucepan add 1/3c maple syrup, 1/3c water, 2 cinnamon sticks and 1tsp cinnamon. stir and simmer for 15 minutes. strain into a jar and cool.
to a shaker, add bourbon (or an NA bourbon! or omit it completely!), cinnamon maple syrup, lime juice, vanilla extra and ice. shake until cold. to a cinnamon & sugar rimmed glass, add ice and fill your cocktail about halfway. then, pour in your ginger beer. top with toasted marshmallows! ENJOY.




I usually make the same few drinks, so Cocktail Recipes Jalbitedrinks gave me some new ideas to explore. The recipe information is presented simply, which is helpful when preparing something unfamiliar.
floor plan is a great reminder that you don't have to be all-or-nothing with drinks. I love that you're offering a low-abv or non-alcoholic alternative right alongside the cocktail. That cinnamon maple syrup sounds like a fantastic touch, even if it's optional.
photo colorizer seems like a great way to visualize the Golden Campfire Mule before making it. I really appreciate the option to use that homemade cinnamon maple syrup, too.
planliva makes a great point about finding a healthy relationship with alcohol rather than an all-or-nothing approach. The idea of making the cinnamon maple syrup as an optional first step is a nice touch, making the recipe feel very approachable. It's refreshing to see both cocktails and mocktails welcomed in the same space.
I found PopEmote really inspiring as you explore cocktails like the Golden Campfire Mule while also discussing a healthy relationship with alcohol. The idea of making that cinnamon maple syrup as a base for other drinks is such a great tip, especially for someone who enjoys the ritual of a thoughtful drink without overdoing it.