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  • Writer's pictureOlivia Noceda

vegan taco bowls

your new favorite dinner. budget friendly and insanely good.


ingredients//

2 blocks of tempeh

1 taco seasoning pack

lettuce

rice

beans

tomato

avocado

yogurt or sour cream

hot sauce


method//

crumble tempeh with your hands & add to a pan with oil. cook until mostly browned, then add seasoning pack + 1/3c water. mix until fully combined and cook for a bit longer. build bowl with all your toppings! this recipe makes about 4 bowls - we eat 2 night of + have enough for lunch the next day!

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